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52 Loaves Home
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Recipes and Techniques
A note about the recipes
Building a levain
Painless kneading
Peasant bread
Baguettes
Leek and pancetta pizza
Behind the scenes
Cultivating wheat
Building the earth oven
Searching for the perfect loaf
Tour Abbaye Saint-Wandrille
Read an Excerpt
Sorry, but the Bread Doctor has retired
For the answers to your bread and baking questions, I recommend the excellent forum,
The Fresh Loaf
(But before you go, check out my new memoir,
Flirting with French